My Journey

As a Clinical Nutrition Specialist with rich experience in hospitals and community healthcare, I am driven by excellence and possess multilingual proficiency. With a stellar 21-year academic record, I am dedicated to continuous learning, professional development, lifelong commitment, skill, and mastery to advance in my field. One of the profound quotes by Hippocrates, “Let food be thy medicine and medicine be thy food,” is practiced and preached by every healthcare professional on a day-to-day basis. I believe food plays a pivotal role in nourishing the body. As a child, I was always taught, “A healthy outside starts from a healthy inside, which requires healthy food.” The food we eat has a remarkable influence on health; moreover, changes in nutrition help in controlling many non-communicable diseases and prevent certain risk factors for cancer. My ideology of an ideal world would be one in which people not only live longer but also lead healthier lives, adopting a holistic approach.